Quick Lemon-Berry Trifle

58  Ratings
  • 15 min prep
  • 1 hr 15 min total
  • 16 servings, 1/2 cup each

Lemon pudding, fresh berries and crunchy NILLA Wafers come together to create a showstopping dessert with just 15 minutes of prep.

Quick Lemon-Berry Trifle Recipe

Ingredients

  • 2 pkg. (3.4 oz. each) JELL-O Lemon Flavor Instant Pudding
  • 2-1/2 cups cold milk
  • 2 cups thawed COOL WHIP Whipped Topping, divided
  • 4 cups mixed fresh berries (blueberries, raspberries, sliced strawberries), divided
  • 42 NILLA Wafers

Instructions

  • Beat  pudding mixes and milk in large bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP. Reserve 1/4 cup berries for garnish.
  • Arrange  21 wafers on bottom and up side of 2-1/2-qt. bowl; top with layers of 1/3 of the pudding mixture and half each of the berries and remaining pudding mixture. Top with layers of remaining wafers, berries, pudding mixture and COOL WHIP. Garnish with reserved berries.
  • Refrigerate  1 hour.

Recipe Tips

Special ExtraFor extra lemon flavor, toss berries with 2 Tbsp. sugar and 1 Tbsp. lemon zest before using as directed.

SubstitutePrepare using your favorite flavor JELL-O Instant Pudding.

63715

Nutrition Information

16 servings, 1/2 cup each

Nutrition per serving:

  • Calories 150 
  • Total fat 4.5 g
  • Saturated fat 2.5 g
  • Cholesterol 5 mg
  • Sodium 210 mg
  • Carbohydrate 27 g
  • Dietary fiber 1 g
  • Sugars 18 g
  • Protein 2 g
  • Vitamin A 2 %DV
  • Vitamin C 20 %DV
  • Calcium 6 %DV
  • Iron 2 %DV

This recipe features: