OREO Spider Web Cookie Pizza

8  Ratings
  • 45 min prep
  • 1 hr 45 min total
  • Makes 16 servings.

A ghoulishly delicious Halloween treat.

OREO Spider Web Cookie Pizza Recipe

Ingredients

  • 25 Halloween OREO Cookies, divided
  • 1 oz. semi-sweet baking chocolate
  • 2 cups thawed COOL WHIP Whipped Topping, divided
  • 6 small round candies
  • 1 Tbsp. ready-to-spread frosting
  • 1/4 cup butter or margarine, melted
  • 1 pkg. (4-serving size) vanilla instant pudding mix
  • 1 cup cold milk
  • 3 pieces black string licorice (10 inch), cut into 1-1/4-inch pieces
  • 2 Tbsp. Halloween sprinkles

Instructions

  • Heat  oven to 350°F.
  • Crush  22 cookies to form fine crumbs; mix with butter. Press onto bottom of 12-inch pizza pan sprayed with cooking spray. Bake 4 min.; cool.
  • Meanwhile,  microwave semi-sweet chocolate and 1/2 cup whipped topping in microwaveable bowl on HIGH 30 to 40 sec. or until chocolate is completely melted and mixture is well blended, stirring after 30 sec. Cool slightly.
  • Beat  pudding mix and milk in medium bowl with whisk 2 min. (Pudding will be thick.) Stir in remaining whipped topping; spread onto crust to within 1/2 inch of edge.
  • Spoon  chocolate mixture into resealable plastic bag; snip off small piece from one bottom corner of bag. Use to drizzle chocolate mixture in spiral motion over pizza. Gently drag toothpick through lines to resemble spider's web. Refrigerate 1 hour.
  • Meanwhile,  decorate remaining cookies with licorice pieces and candies as shown in photo, using frosting to secure pieces to cookies.
  • Place  decorated cookies on pizza just before serving. Garnish with sprinkles.

Recipe Tips

VariationPrepare as directed, substituting a foil-lined 9-inch round pan for the pizza pan. Use foil handles to remove dessert from pan before decorating.

Size-WiseSince this spooky pizza makes 16 servings, it's the perfect dessert to serve at your next Halloween party.

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Nutrition Information

Makes 16 servings.

Nutrition per serving:

  • Calories 220 
  • Total fat 11 g
  • Saturated fat 6 g
  • Trans fat 0 g
  • Cholesterol 10 mg
  • Sodium 210 mg
  • Carbohydrate 29 g
  • Dietary fiber 0 g
  • Sugars 21 g
  • Protein 2 g
  • Vitamin A 2 %DV
  • Vitamin C 0 %DV
  • Calcium 2 %DV
  • Iron 6 %DV

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