OREO Crunch Parfait

513  Ratings
  • 10 min prep
  • 25 min total
  • Makes 4 servings, 1 parfait each.

Strawberries, OREO Cookies and whipped topping all come together to make this delightful weeknight dessert.

OREO Crunch Parfait Recipe

Ingredients

  • 2 cups sliced fresh strawberries (about 16)
  • 1/2 cup thawed frozen whipped topping
  • 8 OREO Cookies, coarsely chopped

Instructions

  • Layer  half each of the ingredients in 4 (8-oz.) glasses.
  • Repeat  layers.
  • Refrigerate  15 min.

Recipe Tips

NotePrepare these parfaits before cooking dinner so they're ready to serve when everyone is done with their meal. Store in refrigerator until ready to serve.

SubstitutePrepare using your favorite NABISCO Cookies, coarsely chopping enough cookies to measure 1 cup.

Make AheadParfaits can be stored in refrigerator up to 4 hours before serving.

105176

Nutrition Information

Makes 4 servings, 1 parfait each.

Nutrition per serving:

  • Calories 160 
  • Total fat 6 g
  • Saturated fat 3 g
  • Trans fat 0 g
  • Cholesterol 0 mg
  • Sodium 110 mg
  • Carbohydrate 25 g
  • Dietary fiber 2 g
  • Sugars 15 g
  • Protein 1 g
  • Vitamin A 0 %DV
  • Vitamin C 80 %DV
  • Calcium 2 %DV
  • Iron 6 %DV

This recipe features: