Melting Snowmen Cookie Balls

718  Ratings
  • 40 min prep
  • 2 hr total
  • Makes 48 servings

Almost too cute to eat. Almost. The 40-minute prep time will pay off when you see these treats melt away.

Melting Snowmen Cookie Balls Recipe

Ingredients

  • 1 pkg. (8 oz.) brick cream cheese, softened
  • 36 OREO Cookies, finely crushed
  • 16 oz. white candy coating wafers, melted
  • 48 Mini OREO Bite Size Cookies
  •  decorations: decorating icing or gel; multi-colored sprinkles

Instructions

  • Mix  cream cheese and cookie crumbs until well blended.
  • Shape  into 48 (1-inch) balls; place in single layer in shallow pan. Refrigerate 20 min. Dip balls in melted coating; place in shallow waxed paper-lined pan, allowing excess coating to pool at bottom of each ball. Decorate with remaining ingredients as shown in photo.
  • Refrigerate  1 hour or until firm. Keep refrigerated.

Recipe Tips

Size WiseWith their built-in portion control, these seasonal cookie balls can be enjoyed on occasion.

How to Easily Dip BallsKeep the cookie balls refrigerated until ready to dip in the melted coating. Then, add balls, in batches, to bowl of melted coating. Use 2 forks to roll balls in coating until evenly coated. Remove balls with forks, letting excess coating drip back into bowl. Place balls in prepared pan; let stand until firm.

TipIf coating becomes too thick, add up to 2 tsp. shortening to each 16 oz. of candy wafers.

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Nutrition Information

Makes 48 servings

Nutrition per serving:

  • Calories 130 
  • Total fat 7 g
  • Saturated fat 4.5 g
  • Trans fat 0 g
  • Cholesterol 5 mg
  • Sodium 85 mg
  • Carbohydrate 15 g
  • Dietary fiber 0 g
  • Sugars 12 g
  • Protein 1 g
  • Vitamin A 0 %DV
  • Vitamin C 0 %DV
  • Calcium 0 %DV
  • Iron 2 %DV

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