Horseradish-Bacon Dip

27  Ratings
  • 15 min prep
  • 1 hr 15 min total
  • Makes 1-1/2 cups dip or 12 servings, 2 Tbsp. dip and 16 pieces.

Horseradish-Bacon Dip Recipe

Ingredients

  • 1-1/2 cups shredded reduced-fat sharp cheddar cheese
  • 1 cup light sour cream
  • 1/4 cup crumbled cooked bacon
  • 2 Tbsp. horseradish sauce
  • 2 Tbsp. chopped fresh chives
  •  WHEAT THINS Original Snacks

Instructions

  • Blend  cheese, sour cream, bacon and horseradish sauce in blender until well blended. Transfer to bowl. Stir in chives.
  • Refrigerate  1 hour.
  • Serve  with WHEAT THINS.

Recipe Tips

Size-WiseSavor every bite of this tasty dip, but watch your portion size.

Special ExtraGarnish with cherry tomatoes and additional chopped chives.

165140

Nutrition Information

Makes 1-1/2 cups dip or 12 servings, 2 Tbsp. dip and 16 pieces.

Nutrition per serving:

  • Calories 230 
  • Total fat 12 g
  • Saturated fat 4.5 g
  • Cholesterol 20 mg
  • Sodium 470 mg
  • Carbohydrate 23 g
  • Dietary fiber 1 g
  • Sugars 5 g
  • Protein 8 g
  • Vitamin A 8 %DV
  • Vitamin C 0 %DV
  • Calcium 25 %DV
  • Iron 6 %DV

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