Ham and Cheddar Snacks

3  Ratings
  • 20 min prep
  • 20 min total
  • Makes 8 servings, 3 topped crackers each.

Ham and Cheddar Snacks Recipe

Ingredients

  • 5 oz. (1/2 of 10-oz. pkg.) sharp cheddar cheese
  • 4 slices deli-style smoked ham
  • 24 RITZ Crackers
  • 2 Tbsp. Dijon mustard
  • 24 pitted black olive slices (about 1/4 cup)

Instructions

  • Cut  cheese into 12 slices; cut each slice diagonally in half. Cut each ham slice into 6 pieces.
  • Top  each cracker with 1 ham piece, 1/4 tsp. mustard, 1 cheese triangle and 1 olive slice.

Recipe Tips

SubstitutePrepare as directed, using cheese cubes or reduced-fat cheddar cheese and RITZ Reduced Fat Crackers.

Size-WiseCan't decide what to eat at a social occasion? Try previewing your choices and decide which you’d like to try instead of taking some of each.

Special ExtraTop each snack with a piece of roasted red pepper.

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Nutrition Information

Makes 8 servings, 3 topped crackers each.

Nutrition per serving:

  • Calories 140 
  • Total fat 10 g
  • Saturated fat 5 g
  • Cholesterol 25 mg
  • Sodium 450 mg
  • Carbohydrate 7 g
  • Dietary fiber 0 g
  • Sugars 1 g
  • Protein 7 g
  • Vitamin A 4 %DV
  • Vitamin C 0 %DV
  • Calcium 15 %DV
  • Iron 4 %DV

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