Ghosts in the Graveyard

649  Ratings
  • 15 min prep
  • 1 hr 15 min total
  • Makes 18 servings, about 1/2 cup each.

Yet again, you rock the Halloween party. Super-cute Cool Whip ghosts rise out of chocolate pudding topped with cookie crumbs for a treat that's destined to disappear.

Ghosts in the Graveyard Recipe

Ingredients

  • 2 pkg. (3.9 oz. each) chocolate instant pudding mix
  • 3 cups cold milk
  • 1 tub (12 oz.) COOL WHIP Whipped Topping, thawed, divided
  • 15 OREO Cookies, crushed (about 1-1/2 cups)
  •  Assorted decorations: 3 CAMEO Creme Sandwich Cookies, decorating gel, 5 candy pumpkins, 10 candy corn pieces

Instructions

  • Beat  pudding mixes and milk in large bowl with whisk 2 min. Let stand 5 min. Stir in 3 cups COOL WHIP and half the cookie crumbs. Spread into 13x9-inch dish; sprinkle with remaining crumbs.
  • Refrigerate  1 hour. Meanwhile, decorate CAMEO Cookies with decorating gel to resemble tombstones.
  • Insert  decorated cookies into top of dessert just before serving. Add candies. Drop large spoonfuls of remaining COOL WHIP onto dessert to resemble ghosts.

Recipe Tips

Size-WiseHere is an easy dessert for a Halloween crowd. Since it makes 18 servings, you can invite plenty of ghosts and goblins to stop in for some party fun.

How to Make Green GrassUse snipped pieces of green chewy fruit snack rolls to create grass around the graveyard.

Boo CupsPrepare pudding mixture as directed. Alternately layer pudding mixture and cookie crumbs in 18 paper or plastic cups. Decorate as desired.

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Nutrition Information

Makes 18 servings, about 1/2 cup each.

Nutrition per serving:

  • Calories 190 
  • Total fat 7 g
  • Saturated fat 5 g
  • Cholesterol 5 mg
  • Sodium 280 mg
  • Carbohydrate 32 g
  • Dietary fiber 1 g
  • Sugars 22 g
  • Protein 2 g
  • Vitamin A 2 %DV
  • Vitamin C 0 %DV
  • Calcium 6 %DV
  • Iron 4 %DV