Easy Apple Crumble Pie

56  Ratings
  • 10 min prep
  • 40 min total
  • Makes 8 servings.


Easy Apple Crumble Pie Recipe

Ingredients

  • 1 HONEY MAID Graham Pie Crust (6 oz.)
  • 1 egg white, lightly beaten
  • 1 can (21 oz.) apple pie filling
  • 1/2 cup flour
  • 1/4 cup granulated sugar
  • 1-1/2 tsp. ground cinnamon
  • 1/4 cup (1/2 stick) cold butter or margarine
  • 3/4 cup chopped pecans
  • 1 Tbsp. powdered sugar

Instructions

  • Preheat  oven to 375°F. Brush pie crust lightly with some of the egg white. Bake 5 minutes; cool.
  • Spoon  pie filling into crust. Mix flour, granulated sugar and cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs; stir in pecans. Sprinkle over pie filling.
  • Bake  25 to 30 minutes or until topping is golden brown. Cool slightly on wire rack. Sprinkle with powdered sugar.

Recipe Tips

Size-WiseEnjoy a serving of this easy-to-make dessert on occasion.

Special ExtraGarnish with apple slices and mint leaves just before serving.

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Nutrition Information

Makes 8 servings.

Nutrition per serving:

  • Calories 370 
  • Total fat 19 g
  • Saturated fat 4.5 g
  • Cholesterol 15 mg
  • Sodium 180 mg
  • Carbohydrate 48 g
  • Dietary fiber 3 g
  • Sugars 31 g
  • Protein 3 g
  • Vitamin A 4 %DV
  • Vitamin C 0 %DV
  • Calcium 0 %DV
  • Iron 8 %DV

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