CHIPS AHOY! Turtles

1  Rating
  • 20 min prep
  • 1 hr 5 min total
  • Makes 1 doz. or 12 servings.

CHIPS AHOY! Turtles Recipe

Ingredients

  • 3 oz. semi-sweet baking chocolate, divided
  • 1 Tbsp. butter
  • 12 CHIPS AHOY! Cookies
  • 6 caramels
  • 2 tsp. milk
  • 12 pecan halves

Instructions

  • Microwave  2 oz. chocolate and butter in microwaveable bowl on HIGH 30 to 45 sec. or until chocolate is almost melted; stir until chocolate is completely melted and mixture is well blended. Spread onto tops of cookies. Let stand 15 min. or until chocolate is firm.
  • Microwave  caramels and milk in small microwaveable bowl 1 min.; stir until smooth. Melt remaining chocolate as directed on package.
  • Spoon  caramel onto centers of cookies; top with nuts. Drizzle with melted chocolate. Let stand 30 min.

Recipe Tips

Gift-Giving To give as a gift, pack several cookie turtles in decorative container or tin lined with colorful plastic wrap or tissue paper.

SubstituteSubstitute 1/2 tsp. chopped PLANTERS Pecans for the pecan half on top of each cookie.

Storage TipStore in airtight container at room temperature.

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Nutrition Information

Makes 1 doz. or 12 servings.

Nutrition per serving:

  • Calories 120 
  • Total fat 7 g
  • Saturated fat 3 g
  • Cholesterol 5 mg
  • Sodium 60 mg
  • Carbohydrate 15 g
  • Dietary fiber 1 g
  • Sugars 9 g
  • Protein 1 g
  • Vitamin A 0 %DV
  • Vitamin C 0 %DV
  • Calcium 0 %DV
  • Iron 2 %DV

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